Whether you’re a supermarket butcher, bulk smallgoods manufacturer, or importing product for the world's most discerning chef, we have a network of suppliers to source the type of beef you need. We welcome the challenge of finding out what it is you need and going out and delivering it for you. Contact us today to talk about New Zealand Beef.
From your common grades of steer and prime to your bulk manufacturing grade cow and bull, we can work with you to determine what specification and product attributes you require. Be it chilled or frozen, bone in or boneless, CL tested, PH tested or even more specialised traceable products that are marble scored or breed specific (eg. Angus or Wagyu), Archer Foods can deliver. Work with you to understand what you need from us to hit your mark.
With 50 years in the meat industry ‘under our fingernails’, and the working farm the Sowmans live on (Mokototara), breeding and finishing 200 cattle a year, we have a unique ability to offer experienced insights and advice about all things beef from paddock to plate.
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